Wine, A Beginner's Guide
“This book covers all the essentials of wine in an easy, comfortable and approachable way. Ken shares his experience and knowledge of winemaking, blind tasting, and service in a style that’s fun to read for anyone starting to learn.
— Fernando Beteta, Master Sommelier
“Ken has captured a sense of discovery, revelation, and celebration in Wine, A Beginner’s Guide. The book is chock-full of important and thoughtful foundational knowledge as well as unique personal insight. Young somms just beginning their journey should grab a copy, read it two or three times, and hit the ground running.”
— Rajat Parr, 2015 James Beard Award Winner for Outstanding Wine, Beer, or Spirits Professional